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Public Advisory: The 12 Days of Fire Safety – Day 2

  • Municipal Affairs and Environment

December 10, 2018

Cooking and baking bring families, friends and neighbours together and are an important part of the holiday season. It is important to follow safe practices in the kitchen. Cooking is a leading cause of home fires year-round and particularly so during the holidays.

Cooking tips:

  • Do not leave your stovetop or oven unattended when in use;
  • Do not cook if you are impaired by alcohol or drugs;
  • If cooking food that is submerged in oil, use a pan or fryer with a thermostat control;
  • Keep anything flammable, such as oven mitts, at a safe distance from sources of heat.

In case of fire:

  • Always use a fire extinguisher on a grease fire; never use water;
  • If food catches fire in your oven, turn off the heat and ensure the door remains closed;
  • Keep a lid nearby when cooking in case it needed to smother very small grease fires. Cover the pan, turn off the stovetop, and leave it alone until it cools;
  • The main priority is to get out of the home when there is a fire. Evacuate the building and then call 911.

Follow the department on Twitter @MAE_GovNL for more holiday safety tips during the holiday season.

The Department of Municipal Affairs and Environment wishes all residents a safe and happy holiday season. Thank you to all firefighters, fire departments, and the Newfoundland and Labrador Association of Fire Services for your dedication throughout the year.

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Media contact
Lynn Robinson
Municipal Affairs and Environment
709-729-5449, 691-9466
lynnrobinson@gov.nl.ca

2018 12 10 1:40 pm